tag:blogger.com,1999:blog-3737089825495945753.post3785260486351110062..comments2023-09-27T09:52:52.666-05:00Comments on Open Gate Farm: Bento #3Sonjahttp://www.blogger.com/profile/13431955825576910058noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3737089825495945753.post-2525148843407703472010-12-27T10:01:05.681-06:002010-12-27T10:01:05.681-06:00Sure! It is crazy easy. Take your boiled eggs an...Sure! It is crazy easy. Take your boiled eggs and run them through your egg slicer one way, and then the other so you have rectangles (or just use a knife and whack on them for a while). Add mayo, salt, pepper, and a tiny bit of mustard. If you are the type who needs a recipe, that would be about 1/4 c mayo for 4 eggs I think, and a 1/2 tsp mustard. My kids and I like green olives sliced up Sonjahttps://www.blogger.com/profile/13431955825576910058noreply@blogger.comtag:blogger.com,1999:blog-3737089825495945753.post-72663246130969517062010-12-27T08:53:57.240-06:002010-12-27T08:53:57.240-06:00Hi, could you give me your egg salad recipe?Hi, could you give me your egg salad recipe?Angiehttps://www.blogger.com/profile/11632695126788321726noreply@blogger.com